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               Phytochemical  profiling  and  assessment  of  antioxidant  and  anti-

               inflammatory activities in Ludisia discolor roots and stems


                                                                           3
                                                     2
               Cheng-Sin Lin,  #,1     Shih-Yun Huang,   Cheng-Ming Tsai,   Sio-Hong  Lam,*     ,2,3    Wen-
               Chieh Tsai* ,1

               1  Institute of Tropical Plant Sciences and Microbiology, National Cheng Kung University,
                 Tainan, Taiwan
               2  School of Clinical Pharmacy and Pharmaceutical Sciences, National Cheng Kung
                 University, Tainan, Taiwan
               3  School of Pharmacy, College of Medicine, National Cheng Kung University, Tainan, Taiwan
               #  First author
               * E-mail: tsaiwc@mail.ncku.edu.tw; shlam@mail.ncku.edu.tw

               Abstract
                   Ludisia discolor is a terrestrial medicinal orchid traditionally used in Chinese medicine for
               nourishing the lungs, invigorating the kidneys, relieving cough, reducing inflammation, and
               enhancing vitality. Despite its ethnomedicinal importance, the chemical composition of its roots
               and stems has remained largely uncharacterized. In this study, the roots and stems of L. discolor
               were extracted with ethanol. The resulting extracts were sequentially partitioned into water-,
               chloroform-, and ethyl acetate–soluble fractions. The chloroform layer exhibited significant
               anti-inflammatory  activity  in  preliminary  superoxide  anion  generation  and  elastase  release
               assays  using  neutrophilic  cell.  Chemical  isolation  was  performed  by  reversed-phase  semi-
               preparative  high-performance  liquid  chromatography,  and  compound  structures  were
               elucidated by nuclear magnetic resonance spectroscopy in combination with MS analysis. Three
               compounds  were  obtained,  including  two  glycosides  and  one  glucosyloxybenzyl  succinate
               derivative. Antioxidant  activity,  evaluated  via  DPPH  and ABTS  radical  scavenging  assays,
               revealed  considerable  free  radical–inhibitory  potential.  These  findings  expand  the
               phytochemical and pharmacological understanding of L. discolor, provide a scientific basis for
               its  traditional  medicinal  applications,  and  underscore  its  potential  as  a  source  of  bioactive
               natural products. Future work will focus on detailed chemical identification, pharmacological
               evaluations,  structure–activity  relationship  studies,  and  potential  applications  in  anti-
               inflammatory and antioxidant therapeutics.

               Keywords: Orchidaceae; Ludisia discolor; Anti-inflammatory; Antioxidant
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