Page 152 - 2025中醫藥與天然藥物聯合學術研討會-中醫藥與天然藥物的挑戰X機遇與未來大會手冊
        P. 152
     PC-34
               Preparation, physicochemical properties and water solubility improvement
               of baicalin nanoparticles
                                                                             ,1
                             #,1
                                                             2
               Sung-Yu MA,  Y u -Ting Tsai,  Feng-Lin Yen,  Tzu-Hui Wu*
                                              1
               1  Department of Pharmacy and Master Program, College of Pharmacy and Health, Tajen
                 University, Pingtung, Taiwan
               2  Department of Fragrance and Cosmetic Science, College of Pharmacy, Kaohsiung Medical
                 University, Kaohsiung, Taiwan
               * E-mail: u93070@tajen.edu.tw
               Abstract
                  Scutellaria baicalensis is a widely used traditional Chinese medicinal herb, and its active
               constituent  baicalin,  a  flavone  glycoside  extracted  from  S.  baicalensis,  exhibits  potent
               antioxidant properties along with diverse pharmacological activities. However, its poor water
               solubility and limited permeability result in poor dissolution and low oral bioavailability. The
               aim of this study was to develop a rapidly dissolving baicalin nanoparticles delivery system by
               the solid dispersion method. In this study, baicalin, hydroxypropyl-β-cyclodextrin (HPBCD),
               and polyvinylpyrrolidone K30 (PVP-K30) were combined at different ratios using the solid
               dispersion method in ethanol. By adjusting the proportion of HPBCD and PVP-K30, which
               served as carriers in the nanoformulation process, the optimal composition for enhancing water
               solubility was determined. The baicalin nanoparticles (BANP) were subsequently evaluated for
               water solubility, yield, dissolution rate, and encapsulation efficiency using high-performance
               liquid chromatography (HPLC). Furthermore, the physicochemical properties of BANP were
               characterized  through  particle  size  analysis,  disintegration  rate,  transmission  electron
               microscopy  (TEM),  scanning  electron  microscopy  (SEM),  and  Fourier  transform  infrared
               spectroscopy (FT-IR). The present results demonstrated that a 1:5:8 ratio of baicalin, HPBCD,
               and  PVP-K30  led  to  an  approximately  23-fold  reduction  in  particle  size,  and  showed  a
               pronounced  flake-like  morphology  under  SEM.  Furthermore,  HPLC  analysis  revealed  an
               approximately 360-fold enhancement in water solubility, indicating that this ratio represents an
               optimal formulation when controlling excipient dosage. In summary, we believe that baicalin
               nanoparticles can increase water solubility, which will be beneficial to the further development
               of health products and medicines.
               Keywords: Baicalin; Hydroxypropyl-β-cyclodextrin; Polyvinylpyrrolidone K30; Nanoparticle





